Eaton’s Thistle (Cirsium eatoni)

Common Name Latin Name Plant Family
Eaton's Thistle
Cirsium eatoni
Compositae

The seed of all species of thistles yields a good oil by expression[4]. No details of potential yields etc are given[K].

  • Medicinal Use

    The plant has been used to treat wounds, cuts and sores[257].

  • Edible Use

    Root – cooked[177]. The root is likely to be rich in inulin, a starch that cannot be digested by humans. This starch thus passes straight through the digestive system and, in some people, ferments to produce flatulence[K].

    Stem[105, 161, 257]. No more details are given.

  • Cautionary Notes

    None known

Cultivation & Habitat

Seed – sow early spring or autumn in situ. Germination usually takes place within 2 – 8 weeks at 20¡c.
We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of this country. The plant is a short-lived perennial[71]. The following notes are based on the general needs of the genus. An easily grown plant, succeeding in any ordinary garden soil in a sunny position[200].
Western N. America.

Become ungovernable, break the chains of the matrix; grow and forage your own food and medicine.

*None of the information on this website qualifies as professional medical advice. Take only what resonates with your heart and use your own personal responsibility for what’s best for you. For more information [brackets] [000], see bibliography.