ALAINN: “BEAUTIFUL, FINE, LOVELY”. (IRISH) OLD IRISH ÁLAIND‎

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(Primula sieboldii)

Common Name Latin Name Plant Family
Primula sieboldii
Primulaceae

None known

  • Medicinal Use

    None known

  • Edible Use

    Young plant – cooked[105, 177].

  • Cautionary Notes

    None known

Cultivation & Habitat

Seed – best sown as soon as it is ripe in a cold frame[133]. Sow stored seed in early spring in a cold frame[1]. Germination is inhibited by temperatures above 20¡c[200]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Division in autumn. This is best done every other year[200].
Easily grown in a moist but well-drained fertile leafy soil in cool sun or partial shade[187, 200]. Grows well in heavy clay soils. There are many named forms selected for their ornamental value[187].
E. Asia – China, Japan, Korea, Siberia.

Become ungovernable, break the chains of the matrix; grow and forage your own food and medicine.

*None of the information on this website qualifies as professional medical advice. Take only what resonates with your heart and use your own personal responsibility for what’s best for you. For more information [brackets] [000], see bibliography.